The Breath of a Wok
Unlocking the Spirit of Wok Cooking Through Recipes and LoreIACP Le Cordon Bleu International Cookbook AwardIACP Jane Grigson Cookbook Award for Distinguished Scholarship
Unlocking the Spirit of Wok Cooking Through Recipes and LoreIACP Le Cordon Bleu International Cookbook AwardIACP Jane Grigson Cookbook Award for Distinguished Scholarship
World Food Media Awards’ Best Food Book
The Wisdom of the Chinese Kitchen:
Classic Family Recipes for Celebration and HealingIACP Le Cordon Bleu International Cookbook AwardFinalist IACP First Cookbook Award
Classic Family Recipes for Celebration and HealingIACP Le Cordon Bleu International Cookbook AwardFinalist IACP First Cookbook Award
Finalist James Beard International Cookbook Award
