Category Archives: What’s New

Food52.com Genius Recipes

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Yesterday, was a double genius day. It started with the cool honor of having one of my recipes from The Wisdom of the Chinese Kitchen featured on Food52.com’s Genius Recipe! In truth it’s my mom’s delicious Stir-Fried Lettuce. Mama is now too elderly and fragile to cook but this scrumptious dish brings back sentimental food […]

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Sara Moulton Film Shoot

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It’s been a whirlwind few weeks of film shoots that culminated with a trip to see my friend Sara Moulton for a taping of the fourth season of Sara’s Weeknight Meals for PBS. Last Thursday I was up at 5:45 am to make it to Connecticut in time to shoot my two segments. The show […]

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Craftsy Cooking Class

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Time is flying. It feels like I just wrote a Chinese New Years post. How can it be that a quarter of the year is nearly done. Sorry to have neglected blogging but I’ve been busy filming. In a million years I would’ve never dreamed cooking videos would be a regular part of my work. […]

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Happy Year of the Horse

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To commemorate the first day of the lunar New Year, my darling Huggy bows and pays his respects to the Kitchen God! To all of you visiting my site, I hope the Year of the Horse is a magnificent ride! May you make great strides, rein in your fears, and enjoy unbridled good fortune! This […]

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Chinese New Year Traditions

It’s the Chinese tradition to get haircuts before the start of Chinese New Year (which begins Jan 31). It’s considered bad luck to get a haircut on the first day of the new year as it symbolizes your fortunes being cut off. If you go to Chinatown on Jan 31st, you’ll discover all hair salons […]

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